Charm® Age
Charm® Age
Complex of yeast products rich in polysaccharides and antioxidant compounds to optimize the ageing process using the Charmat method (closed tank)CHARACTERISTICS
The selected yeast by-products contained in CHARM® AGE:
– Promote fermentation process
– Strengthen the antioxidant potential of wines
– Protect the aromatic compounds that are sensitive to oxidation (thiols, terpenes)
– Delay the early ageing of wines
– Enhance volume in the mouth.
APPLICATIONS
CHARM® AGE must be added to base wines during the preparation of the tirage or when filling the tank where second fermentation will take place.
- Packaging 1 kg
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Technical data sheets
Update
09/2020 -
data sheet
Safety Update
09/2023